Milk or whey protein is a skimmed milk or whey protein concentrate produced by using ultrafiltration and drying. Milk and whey proteins are available with 50%, 70%, 85% and 10%, 35%, 80% protein content respectively.
• Milk proteins: MPC 50, 70, 85
• Whey proteins: WPC 10, 35, 80 (native or high gel)

Packing options: Powder 15, 20, 25 Κg